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Trends in Restaurant Menu Design and Marketing

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Seasonal menus: why they’re worth the effort Mr Yum

WebMenu Trend Monitoring Know where a food, flavor, or ingredient is on the trend curve and when it is ideal for your audience with Datassential’s proprietary Menu Adoption Cycle … WebSeasonal menus are all the rage right now. From a farm-to-table autumn degustation to a soup of the week in winter and a rotating seasonal summer cocktail, consumers are riding the seasonal menu trend like never before. In fact, 49% of consumers think a seasonal menu is more appetising. To them, seasonal means fresh and it means full of flavour — … WebDec 9, 2024 · Updated on December 9, 2024. Last March, Danny Lee was about to reformat the menu for the spring season at Anju, one of the three restaurants he co-owns in … maggie hayes actor